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Loaves baked in our dedicated gluten-free kitchen, made to be sliced, toasted and shared like any other bread on the table. Our Danish Oatmeal Bread starts with certified organic gluten-free oats.
MOR is about including EVERYONE at our community and family table and honestly, I take that commitment very seriously. No one enjoys being left out. Understanding many celiacs cannot consume dairy, MOR decided to create a DF Popover using Ripple Unsweetened "Milk" instead of cow's milk because of the protein factor, and organic palm shortening instead of butter. Delicious no matter whaty. This 2 pack is sent frozen and they thaw and warm up wonderfully. Contains: Eggs

Limited Counts Available – Order Early MOR’s sorghum‑based English Muffins are a crowd favorite, and we love that you enjoy them as much as you do. Sold in packages of four, these whole muffins are ready for you to split and toast however you like. We’ve made a price adjustment — the first in six years — ingredient and production costs have risen steadily, and this adjustment allows us to keep making them with the same care and quality you expect. Pre‑ordering still saves you money, and helps us plan our bakes with intention. In‑shop price is now $7.50 if the preorder doesn’t sell out due to limited availability. Contains: vegan

This pizza dough has been made so many, many ways. Customers have shared it being rolled super thin, baked on a grill, and loved by the whole family, gluten free for not. It's so shapeable, think calzones, cheesy bread, even garlic knots. Stock up, because its freezable and a easy meal when the mood strikes. Available fresh or frozen for delivery. If fresh is selected, the dough is still shipped frozen to ensure safe transport and will gently thaw en route from Milwaukee to Madison. Once picked up, it should be used within 3–4 days. Contains: Vegan Image provided by customer

We are taking MOR's Original Dairy-Free Popovers and adding fresh, organic blueberries to the batter just before it goes into the oven. Oh, and we added a hint of organic vanilla bean paste to the batter as well :) Contains: Eggs

That's right, the finest uncured Black Forest Ham, Jarlsburg Swiss, tossed with a Rosemary & Garlic blend. It is one of the most sought after popovers MOR creates. Easily warmed to accompany your morning routine as you start your day. Contains: Dairy, Eggs

MOR's Popover batter is made with Brown Rice, Arrowroot, and Tapioca, a pinch of xanthan gum, salt, and copious amounts of whole milk, butter, and eggs. Delicious, delicate, and additive. Contains: Dairy, Eggs

Hand-folded and baked to order in our dedicated gluten-free kitchen. Take them home, warm them up, and have a real calzone night again.
A hearty, hand‑filled calzone created at MOR in Milwaukee using Bavaria Sausage’s Pork Chorizo spiced so perfectly and built around a savory diced hash of sweet potatoes, onions, carrots, celery, and warming spices. This filling bakes into a cozy, homestyle center that feels abundant and familiar, wrapped in a crust that crisps beautifully in the oven. Sold frozen so customers can bake and enjoy at home, it’s an easy, comforting meal with a steady, satisfying flavor. Easily baked in the oven or air fryer from frozen, it's a wonderful meal with a side salad. Order in advance and save, priced higher in the shop and at the market. Contains: pork

MOR's Spinach Pie Calzone is made with spinach, a vegan feta from Greece, vegan garlic & herb Boursin, a hint of dill, a dash of lemon, and some onions. That's it, all wrapped nicely in MOR's pizza dough. Comes frozen and easy to prepare in your oven or an airfryer. Perfect for a meal with a salad or a hearty snack. Order in advance and save, priced higher at the shop and markets. Contains: vegan

The small things worth having in the house. Cookies and bars built on certified gluten-free organic oats, millet, arrowroot and tapioca — the flours we mix ourselves so we know exactly what's in them.
Meet MOR’s Brookie — a staple long before it had a name. The base is our signature fudgy brownie made with agave nectar, black bean flour, and Guittard’s Cocoa Rouge, giving it the deep, smooth chocolate flavor people have come to expect from us. A swirl of chocolate chip cookie dough bakes on top, keeping its soft, nostalgic bite. We cut a 9×13 pan into nine generous pieces, the way we always have — meant to be shared, though most people don’t. It’s an everyday indulgence that feels familiar, comforting, and unmistakably MOR. Contains: Vegan

MOR's Brownies are fudgy vs cakey and an all around customer favorite! Created with chia and agave, some brown rice flour, black bean flour, and wonderful amounts of Guittard's Cocoa Rouge Cocoa to just bring all of the wonderful flavors together. Contains: vegan

Picture a crisp, delicate base topped with that sunshine‑yellow lemon layer — dairy‑free on purpose and made with bright local Yippee Hill eggs. The color and flavor come from real ingredients: organic lemon juice, organic lemon extract, and fresh lemon zest, all baked into a clean, vibrant citrus snap. It’s the combination that’s made MOR’s Lemon Bars a longtime customer favorite. A true spring reset in every bite, and they freeze beautifully. Contains: • Eggs

Picture a crisp, delicate base topped with that sunshine‑yellow lemon layer — dairy‑free on purpose and made with bright local Yippee Hill eggs. The color and flavor come from real ingredients: organic lemon juice, organic lemon extract, and fresh lemon zest, all baked into a clean, vibrant citrus snap. It’s the combination that’s made MOR’s Lemon Bars a longtime customer favorite. After visiting Michigan in the summer of 2024, we offer beautiful blueberries added to the batter, creating another customer favorite. By the way, they freeze beautifully. Contains: Eggs

Picture a crisp, delicate base topped with that sunshine‑yellow lemon layer — dairy‑free on purpose and made with bright local Yippee Hill eggs. The color and flavor come from real ingredients: organic lemon juice, organic lemon extract, and fresh lemon zest, all baked into a clean, vibrant citrus snap. It’s the combination that’s made MOR’s Lemon Bars a longtime customer favorite, especially our Lemon Lavender version where French Lavender Buds are added to the middle. A true classic in every bite, and they freeze beautifully. Contains: • Eggs

MOR's Oat Crumble Bars are created with organic millet, arrowroot, organic tapioca and gluten-free, organic certified oats - please note that the oats MOR sources are certified below 10 ppm out of Canada - always the safest ingredients for y'all. Then with fall in mind, we added fresh pumpkin and pumpkin butter to the middle along with a touch of pumpkin pie spice to bring it together. Not overly sweet and completely delicious any time of the day. Order in advance and save, $6 at the shop and market. Contains: vegan, oats

We started with the base to MOR's cookies, added pretzel pieces and puffed organic quinoa for crunch, two types of naturally colored shelled chocolate candies because we can. So delicious, and so much fun! Order in advance and save, priced higher in the shop. Contains: Vegan

A cozy blend of sweet potatoes, molasses, oats, roasted pecans, vegan white chocolate chips, ginger, and warming autumn spices. Soft, hearty, and perfectly balanced between sweet and spice, it's the kind of cookie that makes you want another cup of coffee and nowhere particular to be. Contains: Vegan

We started by roasted pumpkin seeds, and creating toffee pretzels as well. Using these items we created MOR's cookie base and added chopped dried figi apples to create a deliciously autumn themed cookie that is so delicious. Order in advance and save, $5 at the shop and market Contains: vegan

Our Vanilla Frosted Sugar Cookie have been adored for some time now. Starting with a freshly baked sugar cookie, crisp on the outside with a moist interior, and then top it with MOR's Vanilla Frosting. Next comes the food-based colored sugars and I'm feeling these colors right now. Red = Life Orange = Healing Yellow = The Sun Green = Nature Blue = Serenity Purple = The Spirit Contains: vegan

Everyday celebration cakes. MOR is about including EVERYONE at the community and family table, and nobody should be the person at the party who can't have the cupcake.
MOR’s Carrot Cake is made with freshly shredded organic carrots, a touch of unsweetened applesauce, whole‑grain gluten‑free flours, a few warm spices, and not much else — a simple, honest cake that’s been a customer favorite for over seven years. It’s the one that sells out week after week, the one regulars call our “gateway” bake for new customers. It’s also completely vegan, and we’ve even received notes from wedding guests who were served this cake to keep them safe and celebratory — telling us it was the best carrot cake with cream cheese frosting they’d ever had, which always makes us smile, knowing it’s completely vegan. Each one is topped with vanilla frosting and a light dusting of nutmeg. Contains: Vegan

How the day should start. Scones, rolls and the things that go with coffee — all made in our dedicated gluten-free kitchen, so breakfast isn't a negotiation.
A buckle is a simple, tender fruited coffee cake — all about the fruit, no cinnamon clusters needed. Ours features MOR’s baked apples layered over a soft batter, topped with our house‑made streusel, and baked until golden. Once cooled, it’s cut and lightly glazed. These were cut small for all to try - traditionally sliced larger and $6 each Wonderful for breakfast, and it truly eats like a slice of apple pie — especially with a scoop of vanilla ice cream. Bonus...it freezes beautifully. This batch was cut smaller than our standard portion, so the price is $4 instead of $6. Same recipe, same flavor — still absolutely delicious. Contains: Vegan

This Danish Ginger Bread is delicious! If, if you are someone who loves MOR’s Ginger Spice Cookies, you will love this as well even though it isn’t as spicy it’s simply divine and reminds folks of grandma’s ginger bread and has brought so many food-memory moments to our MOR Family, it’s heart warming <3 The flours used in this are buckwheat and cassava that’s it. This is the only grain-less item MOR makes to date. Now to the sugars - agave, molasses, and a bit of brown sugar, and the spices are ginger, mace, cinnamon, and candied ginger beside olive oil and water, that's it and it’s xanthan-free too. Contains: Vegan

These little scones are all about pure, cozy deliciousness. Made with almond flour, folded with tender organic apple chunks, and finished with a maple‑syrup glaze that settles into every curve, they’re the kind of treat that feels both simple and special. Sold 2 to a pack, they’re soft, fragrant, and honestly just really, really good. Save by ordering in advance; sold individually for $4 at the shop and market. Contains: almonds, vegan

MOR is lucky to have savory chefs in the kitchen, so this isn't only a bakery. Real meals, made from scratch, dedicated gluten-free.
Tender roasted pork, mushrooms, Brussels sprouts, carrots, and celery gently simmered with aromatic herbs in a deeply flavorful broth. A hearty taste of the harvest season. Order in advance and save, priced higher in the shop. Contains: Pork, Fish (Worcestershire sauce) *sold by container size and not by weight

A frozen pint of gluten‑free cheese soup, held in that quiet pause between seasons, carries a warm, vegetarian comfort even before it’s reheated. Sharp cheddar is softened and rounded using apple cider and gluten‑free beer, creating a base that tastes like late‑autumn richness made gentle. The spices do their quiet work—lifting, smoothing, giving the broth its steady, magical warmth. The texture stays velvety, never heavy, with bright little studs of carrots, celery, and scallions woven through. Once thawed and warmed, it returns to itself fully: a creamy, savory bowl with a hint of tang, a whisper of sweetness, and the kind of depth that makes you feel like someone cooked for you with intention. Priced higher in the shop, save by ordering ahead. Contains: dairy *sold by container size and not by weight

A slow‑built, savory bowl that carries all the comfort of the classic. Local ground beef is browned and simmered with organic vegetables, letting the broth take on that deep, homestyle richness. Caramelized onions bring their quiet sweetness, while potatoes, carrots, and celery soften into the mix, giving the soup its familiar, hearty texture. It’s the kind of bowl that feels like a cold‑weather staple — grounding, abundant, and made with real care. Save by ordering ahead, priced higher in the store. Contains: beef, fish (worcestershire sauce) *sold by container size and not by weight

A rich, savory broth built on rosemary, garlic, thyme, bay, oregano, and good olive oil — the kind of base that fills the room before you even ladle it. Into that, the full garden: carrots, celery, onions, red potatoes, green beans, peas, and sweet corn, each one softening into the next. It’s comfort in a bowl on a chilly autumn night, steady and abundant, the kind of soup that feels like it’s been tended with real care. Order in advance and save, $16 in shop Contains: vegan *sold by container size and not by weight

Our fussiest work, and our favorite. Layered tortes and laminated pastries that most people are told they'll never get to eat gluten-free.
This cake returns in a new, brighter form — built on reduced apple cider, a touch of vanilla, and our house‑baked cinnamon apples. It bakes up tender and fragrant, carrying that cozy MOR warmth while letting the apple shine. Once cooled, each cake is finished with a light caramel‑forward glaze that settles into the top and adds just enough sweetness to balance the fruit. It’s the kind of slice that feels right for fall mornings, shared plates, or a quiet treat at the end of the day. Order early and save; this cake is $5.50 in the shop and at the market. Contains: vegan

We start with MOR’s own Baked Apples — fresh apples cooked with organic lemon juice, cinnamon, and Sugar in the Raw until they’re tender, fragrant, and honestly hard not to snack on every single day. Those warm, spiced apples are nestled over our dairy‑free torte batter, crafted to taste like a buttery pie crust with the soft crumb of a cake — all without a drop of dairy, so every celiac can enjoy it with confidence. Everything bakes together in our brown bakeable bases, making this torte easy to warm, safe to transport, and wonderfully freezer‑friendly. Cozy, clean, apple‑forward, and incredibly delicious topped with a caramel infused glaze. Contains: eggs

Emma and I were chatting at home the other day because Emma saw a marbled pound cake in a store and wanted to recreate it in MOR's kitchen. So similar to Emma's vanilla and strawberry pound cake she's creating a chocolate pound cake batter using Guittard's Cocoa Rouge and Vanilla cake batter using butter and eggs and I can't wait to see it for myself <3 Save money by ordering in advance, $6 in shop. Contains: butter, eggs

Inspired by a Boston Cream Pie, MOR would like to introduce a exciting new product - our Crème Cake with a tender cake base made with pumpkin, house-crafted vanilla bean pastry crème, a whrisper of real maple syrup topped off with another pumpkin cake and a sprinkle of powered sugar. This one is unique MOR Family, get ready to see more of them too. Save money by ordering in advance, $8 in shop. Contains: eggs an updated photo to come

Our Swedish Almond Cake is a tender, lightly sweet anytime treat inspired by the classic Scandinavian mandelkaka. It carries that soft almond flavor and the delicate, comforting crumb these humble cakes are known for — the kind meant to be enjoyed with coffee, shared with family, and never fussed over. Lingonberries are nestled into the bottom of the traditional Swedish pan for a bright, tart‑sweet layer that caramelizes beautifully as it bakes. Each cake is finished with a light glaze that keeps everything perfectly balanced. Contains: Vegan, Almond Extract

Our Berry Bread Pudding starts with a rich custard made from unsweetened original Ripple, a vegan heavy cream subsatute , vanilla, and a touch of cinnamon. We soak a mix of cakes and then fold in whole raspberries, blackberries, and blueberries so every bite has warm, jammy fruit. It bakes up golden on top, soft in the center, and we slice it generous — classic MOR comfort. Contains: eggs

Inspired by a Boston Cream Pie, MOR would like to introduce a exciting new product - our Crème Cake create with a tender cake base, house-crafted vanilla bean pastry crème, a swirl of dark chocolate, topped off with another cake and a sprinkle of powered sugar. This one is unique MOR Family, get ready to see more of them too. Save money by ordering in advance, $8 in shop. Contains: eggs

Madison Pre-Order
414-249-33165504 West State Street, Milwaukee, WI 53208
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