
Crispy Lao-style egg rolls stuffed with seasoned pork, veggies, and Vermicelli,. Served with roasted peanut cucumber, mint and sweet and sour dipping sauce.






Served on a house-made potato bun, topped with pickled vegetables, bacon, and roasted chili mayo.



Crispy fish, house sauce

Banh mi + eggrolls + soda
Banh mi + egg rolls + soda
Grilled chicken wings served with sticky rice and SapSap hot sauce


Lao style sausage served with sticky rice and Sap sap hot sauce


